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UID:MEC-12e086066892a311b752673a28583d3f@ivcvx.vet
DTSTART:20201106
DTEND:20210206
DTSTAMP:20200701
CREATED:20200630
LAST-MODIFIED:20210126
SUMMARY:The Health, Safety and Convenience of Fresh Food
DESCRIPTION:In this lecture, we discuss the concept that, while an excellent diet alone will not cure all conditions, a poor diet will always cause health issues. It will cover the basic truths about the physiologic health benefits of a fresh diet and specifics on how it supports health on many levels. It will include a brief description of relevant nutrition terminology, tips on how to minimize diet-related health problems, and a cost analysis discussion about financial costs and the cost and causes of health.
Attendees may also be surprised to learn new and current information on:

pet food ingredients, sourcing, food animal practices and product storage
research about pathogenic bacteria and other health risks from the different options in pet food,
 why people may choose different options for pet food
URL:https://ivcvx.vet/events/the-health-safety-and-convenience-of-fresh-food/
ORGANIZER;CN=Dr. Barbara Royal:MAILTO:
CATEGORIES:Nutrition & Supplements
ATTACH;FMTTYPE=image/jpeg:https://ivcvx.vet/wp-content/uploads/2020/06/Barbara-Royal-The-Health-Safety-and-Convenience-of-Fresh-Food.jpg
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